Aa strains are a type of cannabis that is bred for its high THC content. THC is the chemical that gets people high, and aa strains are typically high in THC.
aa strains are also known for their strong aroma and flavor. They are often used to create medical marijuana products because they have a stronger effect than other types of cannabis. At the end of the day, an aa strain is going to be much stronger than a regular marijuana strain. It will also have a stronger scent and flavor – which can make it more difficult for people to use when smoking it. You can also search for AA strains on internet.
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So what does that mean for you? Well, if you want to eat your weed without worrying about whether or not it will mess with your stomach, then aa strains are not right for you. But if you are looking for something that packs a punch, then this guide is perfect because we will tell you everything there is to know about eating while high!
The Truth Behind The Aa Strain
With the rise of CBD oil, people are becoming more and more curious about the different strains of cannabis.
“Aa” is derived from the word “hash”, which means cannabis plant material that has been dried and compressed into bricks or blocks. When these blocks are heated, the volatile oils within them are released, giving each strain its unique smell and flavor.